Khai Hoan Fish Sauce was born in 1976 with 12 fermented barrels. In 2007, Khai Hoan Trading Joint Stock Company was established with nearly 900 fermented barrels with an annual output of 4 to 6 million liters of fish sauce. Khai Hoan owns 24 fishing boats of all types. The production process is strictly controlled from fish catching to the dining table according to HACCP CODEX 2020 and ISO 22000 standards.
Khai Hoan Fish Sauce was born in 1976 with 12 fermented barrels. In 2007, Khai Hoan Trading Joint Stock Company was established with nearly 900 fermented barrels with an annual output of 4 to 6 million liters of fish sauce. Khai Hoan owns 24 fishing boats of all types. The production process is strictly controlled from fish catching to the dining table according to HACCP CODEX 2020 and ISO 22000 standards. Nước mắm Khải Hoàn ra đời từ năm 1976 với 12 thùng ủ chượp. Đến năm 2007, Công Ty Cổ Phần Thương Mại Khải Hoàn được ra đời với gần 900 thùng ủ chượp với sản lượng hàng năm từ 4 đến 6 triệu lít nước mắm . Khải Hoàn sở hữu 24 chiếc tàu đánh bắt cá các loại. Quy trình sản xuất được kiểm soát chặt chẽ t...